Dine Under the Stars at The Rockley Pub

Join us for our Local Producers’ Dinner, an intimate evening celebrating the best of the Central West.

Enjoy a 3-course shared-style menu with snack on arrival showcasing indigenous ingredients from Nathan Lovett out of Mudgee and seasonal local produce by Fardon & Sons Organic Farm, perfectly paired with Winburndale wines. Bringing fire, flavour and connection to country cooking over the Pig & Pilgrim.

Set under the stars in our newly renovated beer garden, this is a night to indulge in exceptional food and wine, honour local produce, and share great company in a truly memorable setting.

When: Saturday, 14th February
Time: From 6:00 PM – enjoy a welcome drink and snack on arrival
Cost: $129 per person

Reserve your spot for an unforgettable evening of fine food, wine, and conversation.

Return transport from Bathurst to Rockley is available at the time of booking for an additional charge. Pick up from Russell st, opposite the Courthouse, at 5:30pm for 6pm arrival at The Rockley Pub, departure from the pub is at 9:30pm.